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Chassagne-Montrachet 1er Cru Abbaye de Morgeot


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2001
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  “Noticeable pain grille frame expressive, even explosive aromas of rosemary, earth and spice that overlay big, powerful, full-bodied, surprisingly intense flavors and a sappy, palate staining and mouth coating finish. Excellent quality here and this will require a few years to be at its best.”


Allen Meadows’ - Burghound.com - 3 rd Quarter, 2003 Issue 11