The Bistro

For Lunch and Dinner from 12pm to 2pm and 7pm to 8:45pm.

Commented wine tasting (6cl wine glasses):

Wine tasting of 3 wines


Wine tasting of 6 wines


Wine tasting of 9 wines


Bistro Menu
(lunch and dinner)
33€

Homemade « pâté en croute »
Or
Tomato, feta, and basil cream salad


Roast cod fillet with an emulsion of Tarbes beans and chorizo
Or
Roast duck fillet with potatoes gnocchi, vegetables and a jus reduction


Four Regional cheeses from Alain Hess (10€ extra cost)


Strawberry and red wine salad
Or
Chocolat coulant with a red berry sorbet


Gourmet Menu
(dinner only
49€

Tartare of beef from the Ferme de Clavisy with oysters and seawater emulsion


Roasted brill, leek and citrus confit, almond crisp, pickles and juniper cream


Four Regional cheeses from Alain Hess (10€ extra cost)


Lemon verbena tart


GRAND CRU



Gastronomic Restaurant