Production area : 13,44 ha
Altitude : 250-300 m
Blending of different vineyards in the terroir of Narvaux (Dessous and Georges), located above the 1er Crus Genevrières and Poruzots. Facing East and on a steep slope, the vineyard grows on a subsoil composed of hard rocks, type Comblanchien. The terroir produces structured and rich wines.
Soil : Calcareous Clay
Wine-Growing method : Sustainable
Harvest: 100 % manual
At their arrival in our cellar, the grapes are immediately and carefully pressed with a pneumatic press .
100 % crushed grappes
Filtration : yes
17 months (whose 5 months in stainless steel tank)
100 % oak barrels (whose 25% of new oak)
Serving temperature : 11-13°C
Should be drunk between 2022 and 2028
Power combines with finesse and silky tannins. In the mouth the wine is pure, complexe with a long finish. A wine with a great aging capacity.Food pairings
Ideal with choice fish cooked in tinfoil or fried in butter and tender white meat.
: 100 %